in

Edible Tableware: Modern Living

In recent years the environment has always seemed to be one of the most talked about topics in the news. Many different ways for people to be greener and help the environment are becoming available all the time.

The latest clever way to be greener is edible cutlery, plates, and bowls. The edible bowls are made from hardtack which was traditionally used for dry emergency food at sea, and is a biscuit like dough made from water, flour, and salt. As long as these are kept dry they will last months.

Startup Dunia are showcasing products from a company called BK Environmental Innovations that has come up with edible knives, forks and spoons. These are made from a mixture of rice, jowar, and wheat flour mix. They can make them in different colors by adding ingredients like spinach (green), or carrot (orange).

One day products like this could see the end of plastic knives and forks, and paper plates. Do you think you could see yourself using something like this?

*Identifying Monetised Links - outgoing links that we monetise are marked with an '*' symbol.

Written by Gary Johnson

Gary has a background in engineering and passion for motorcycles, gadgets, and home cinema. In his early years, his obsession for Hi-Fi technology would see him creating the perfect setup with a good ear for sound quality. While Gary is keen to write about most topics that PR covers, his love for phones finds him reporting a lot of news about applications for iPhone, Android, and other popular operating systems

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

Loading…

Android Overtake iPhone 4G in 2010: Steve Jobs says “Not a chance”

Sunscreens May Speed Cancer: Biggest Offenders List